Description : Lime, a green, lemon-like fruit that tastes more acidic than lemon. Lime is generally smaller than lemon and is rich in vitamin C. Mainly used for food and beverage seasoning. In medieval times, nautical standing was used to prevent scurvy. In Thai food, lime is often used as food seasonings. Thai peopleare squeezed the lime juice in almost every dishes, so that the dishes emit fruit fragrance. Yellow lemon often used for western cuisine. Different lemons, different fate.
Specifications : Use : Outdoor Plants Full-bloom Period : Spring Type : Landscape Plant Location : Courtyard Function : Interest Size : Small,Medium Climate : Temperate Style : Perennial Variety : lime Cultivating Difficulty Degree : Very Easy