XIAOMI HUOHOU Composite Stainless Steel K-nife Set with K infe Holder 5PCS / Set Chopping Bone K - nife Chef K-nife Slicing K-nife
- Three-layer Composite Steel The main material (except for the chopping bone k nive with limited product function) is made of three-layer steel which is specially the material of high-grade Japanese cutter. The middle layer is made of 102Cr17Mo (9Cr18Mo) high-hardness steel core with hardness up to HRC58±2. Sharpness is better than ordinary. The kitchen k nife is even higher. The outer layer is 10Cr17 low carbon stainless steel, which has good rust resistance and high regrind.
- Precious Ebony Handle
Produced in the rainforest, ebony is a very rare wood with a dense structure, high hardness and a very solid hand. After 1500 mesh fine sanding, very smooth
- Manual Waterjet Technology For Sharpening Manual Waterjet Technology For Sharpening is a very traditional making process.It combines the strength of sanding material with the flexibility of water. It is polished and rinsed. After rough grinding, slow grinding and fine grinding, HUOHOU steel cutter Will become slender and sharp
- Precision Seamless Welding Using precision laser seamless welding technology, after 5 times matte polishing, 9 times mirror polishing, the blade body and the tool holder are integrated into one, naturally no trace, more firm, anti-fouling
- Upgraded Handle Shape The handle has been boldly and innovatively designed to subvert the traditional fish-belly design and become a narrow, wide-bottomed shape at the end. The improved shank is mainly concentrated in the middle section. The heavy pressure and force cutting will be more accurate, more suitable for the palm, comfortable grip and more labor-saving.
- Innovative Double Slanting Holder Solid wood rubber holder, tilted at both ends, solid at the bottom, after 13° tilt test, will not fall